Issue |
Section |
Title |
File |
Vol 103, No 3 (2024) |
ENVIRONMENTAL HYGIENE |
Comprehensive hygienic assessment of ambient air pollution in the area of food and processing industry enterprises’ location |
 (Rus)
|
Vol 103, No 2 (2024) |
ENVIRONMENTAL HYGIENE |
Prospects of the development and harmonization of hygienic standardization taking into account the risk of odour in the ambient air |
 (Rus)
|
Vol 101, No 12 (2022) |
ENVIRONMENTAL HYGIENE |
International experience of regulation of odourous substances in the ambient air (literature review) |
 (Rus)
|
Vol 101, No 11 (2022) |
ENVIRONMENTAL HYGIENE |
International experience of air pollution assessment in areas where enterprises with odorous emissions are located (literature review) |
 (Rus)
|
Vol 103, No 10 (2024) |
ENVIRONMENTAL HYGIENE |
Actual issues of justifying the size of the sanitary protection zone of an enterprise, taking into account odour in atmospheric air |
|
Vol 103, No 10 (2024) |
ENVIRONMENTAL HYGIENE |
The experience of using a sociological survey to assess the perception of odour and noise by the population |
|